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Scanbox

Large-scale food logistics for conferences & events

Flexible solutions for efficient serving

Large events such as festivals, trade shows, and conferences, place significant demands on potering staff and chefs. Visitors expect buffet service, finger foods at seminars, or quick meals at public restaurants – all while the kitchen team might also be preparing for a large dinner event later that same evening.


Transporting food throughout a venue often involves travelling long distances, moving between buildings, or navigating tunnels and elevators to reach different floors. To ensure top quality at the point of service, flexible and user-friendly food transport trolleys in various sizes are essential. These solutions streamline logistics, reduce staff stress, and ensure that food reaches guests and visitors in perfect condition.
 

ScanBox always ensures user-friendly operation

ScanBox offers flexible and user-friendly food transport solutions for managing large volumes of food. Our boxes come in various sizes to meet the demands of large events while also simplifying daily food logistics. With ScanBox, you can be confident that your food will reach guests warm or cold, flavourful, and safe. Designed with sleek aesthetics, our boxes can be placed near serving areas without disrupting the environment, ensuring a smoother workflow.

Benefits With ScanBox

Efficient transportation

The larger trolleys enable the transport of greater quantities of food, reducing the need for additional staff to move meals. This frees up time for other tasks such as preparation or serving.

Optimal temperature control

Our boxes offer superior hot and cold holding capabilities, allowing chefs to prepare meals in advance without compromising quality.

Reduced waste

Food is always stored at the correct temperature, ensuring that leftovers can be safely reused, reducing waste and lowering costs associated with discarded food.

Versatile solutions for every serving outlet

Our boxes are designed to meet various needs of any catering operation, whether it’s buffet stations, finger foods, or large banquets. Thanks to the flexible design, our boxes can be adapted to deliver food in different environments and under various conditions. Smaller capacity boxes can easily be placed under serving tables or buffet stations, freeing up valuable workspace in the kitchen and creating a more efficient working environment for staff.

  • Combined Hot and Cold Holding: A single box can maintain both hot and cold dishes at the right temperature, enabling more advanced menus and ensuring that every guest receives food of the highest quality.
  • More time for details Early preparation allows chefs to focus on the final, critical details of presentation before serving, enhancing quality and delivering a better guest experience.

Explore our products for conferences & events

Banquet Line

ScanBox Banquet Line is an ergonomic solution designed for GN2/1 standard containers. Developed for seamless distribution and temperature control in large-scale environments.

Explore Banquet Line

Banquet Master

ScanBox Banquet Master is designed for entire oven trolleys to be rolled directly from the oven into the Banquet Master,

Explore Banquet Master

Under Counter

ScanBox Under Counter is specifically designed to fit under buffet and serving lines, as well as kitchen and bar counters.

Explore Under Counter